Preheat oven to 350 degrees F (175 degrees C).
Sift together the flour, salt and cinnamon, set aside. In a medium bowl, cream together the butter and cream cheese. Add sugar and egg yolk, continue to cream until light and fluffy. Stir in the vanilla and orange zest. Gradually blend in the dry ingredients.
Fill a cookie press or pastry bag with dough and form cookies onto an unprepared cookie sheet. Bake for 12 to 15 minutes in the preheated oven, until the cookies are golden brown on the peaks and on the bottoms. Remove at once to cool on wire racks.
Ingredients:
